![]() So in the spirit of entertaining, let’s taste some large format wines. Banrock Station’s shiraz comes in at around $13 for a bottle while the three-litre box is $43, saving you around $10. Do the math and you save about $5.50 simply because you have the box. For example, Capistro retails for around $8 for a 750 ml bottle. It is also a much cheaper package for wineries to produce to boxed wine and those savings are passed along to consumers who don’t mind buying their wine in bulk. This is bad news for your uncle John who saved an extra box of California Chablis from his 1986 wedding in the basement by the furnace. The juice inside the box will keep for up to about six weeks once opened, but the package isn’t made for cellaring so the total shelf life for the product is about 12 months or less (check the date on the package in the store). Like glass bottles, boxes are fully recyclable-and you’ll get your deposit back at the bottle depot. A four-liter cask contains a little more than five regular bottles of wine and takes up a fraction of the packaging of those regular glass bottles. Most comsumer cask wine comes in either a two-, three-, or four-liter package. Maybe they are big entertainers, too, as the most common reason cited for buying boxed wines is for a social gathering such as a barbecue followed by a party and finally as a way to have a day-to-day supply of wine on hand at home. ![]() They also tend to be regular drinkers, and regular drinkers that go to liquor stores more often. There are also a lot of bottled wines of low quality too.Ī recent study found that approximately half of box wine purchasers tried the wine in a bottle first before buying the large package. First things first, there are a lot of boxed wines available that are of despairingly low quality. The downside is that boxed wines have a terrible reputation with most consumers who associate the product with low quality wines that no one should drink. This is box wine’s biggest strength – the ability to preserve wine to last over a few weeks while you plug away at it. This whole bundle of joy is encased in a convenient box allowing the unit to be carried, stored and most importantly, keeping the spigot on the bottom so the wine can flow easily.Īs wine is served from the box, the bag gradually collapses and no damaging oxygen gets into the wine. The basic package is either a plastic bag or laminated aluminum bag filled with the wine and fitted with a welded on spigot for easy dispensing. Whether you call it bag in box, box wine, cask wine or the “box of crap dad keeps in his fridge,” there is no disputing the value of boxed wine – just remember, you will get what you pay for.
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